Simple Way to Prepare Perfect Punjabi Style Aloo Paratha - Free Download

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Before you jump to Punjabi Style Aloo Paratha recipe, you may want to read this short interesting healthy tips about Suggestions For Living Green And Spending less In The Kitchen.

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We hope you got benefit from reading it, now let's go back to punjabi style aloo paratha recipe. You can have punjabi style aloo paratha using 13 ingredients and 12 steps. Here is how you achieve that.

The ingredients needed to make Punjabi Style Aloo Paratha:

1. Use 400 g of Wheat flour.
2. Get 5 of Boiled Potatoes.
3. Provide as per taste of Chopped Green chillies.
4. Use 1 of chopped onion.
5. Get 1 tablespoons of Cumin seeds.
6. Prepare leaves of Coriander.
7. Use as per taste of Salt.
8. Take as per taste of Red chilli powder.
9. Provide 2 tablespoons of Turmeric powder.
10. Prepare 1 tablespoon of Coriander powder.
11. Provide as needed of Oil.
12. Get as per need of Butter.
13. Provide as required of Ghee.

Steps to make Punjabi Style Aloo Paratha:

1. Make simple wheat flour dough..
2. For Aloo Stuffing.
3. Heat pan and oil with cumin seeds..
4. Saute onions and green chillies in oil for 3 minutes..
5. Add boiled potatoes in the pan..
6. Add all the spices mentioned above in the pan..
7. Mix the potatoes with spices for two more minutes. And aloo masala is ready..
8. Roll rotis out of the Wheat flour dough..
9. Fill stuffing into the rotis..
10. Saute the parathas on pan with oil/ ghee/ butter..
11. Cook it properly from both the sides until it gets red-brown..
12. Serve the Aloo Parathas hot with tomato chutney/ ketchup/green chili and coriander chutney or you can eat it as it is..

It is very easy to make. Stuffed aloo (potato) inside roti (Indian bread) fried to perfection. Let us make some today, as this item can be had anytime during breakfast, as an evening snack or in lunch and dinner. Aloo Paratha = Potato Stuffed Indian Bread. Made with spicy mashed potatoes and a simple whole-wheat dough, these unleavened pieces of bread are a delightful breakfast, lunch or dinner time preparation!

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