Simple Way to Make Homemade Leftover Vegetable Soup - Free Download

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Before you jump to Leftover Vegetable Soup recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Option.

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We hope you got benefit from reading it, now let's go back to leftover vegetable soup recipe. To cook leftover vegetable soup you need 15 ingredients and 10 steps. Here is how you do it.

The ingredients needed to cook Leftover Vegetable Soup:

1. Provide 1 large of onion (roughly chopped).
2. Get 1 of carrot (sliced).
3. Take 2 cloves of garlic (roughly chopped).
4. Prepare 1 bunch of spinach (cooked/frozen/or fresh).
5. Use 2 of Potatoes (uncooked or cooked chopped into pieces).
6. Use 4 tbsp of extra virgin olive oil.
7. Use 1 liter of water.
8. Get 1 pinch of salt.
9. Provide 1 of Left over chorizo (cooked or uncooked sliced).
10. You need 1 of cabbage (cooked or uncooked shredded).
11. Get 1 of bay leaf.
12. You need 1 of chicken stock cube.
13. Get of Leftover cooked kidney beans or left over tinned beans (any beans will do).
14. Use 1 handful of leftover green beans (cooked or uncooked).
15. Prepare 1 handful of parsley or coriander (roughly chopped).

Steps to make Leftover Vegetable Soup:

1. Now the timings you add ingredients will vary depending on whether your ingredients are already cooked or uncooked..
2. Place the water in a pan on a high heat with the salt, chicken stock cube, bay leaf and 2 spoonfuls of olive oil..
3. Add the onion, garlic, kidney beans and chorizo.
4. If adding uncooked ingredients otherwise skip this step: Add the potatoes, green beans and carrot at this time..
5. Bring to the boil and cook for around 10-15 minutes..
6. Uncooked only if adding already cooked skip this step again: Add the cabbage and cook for a further 10-15 minutes.
7. Add the Spinach and parsley or coriander and cook for a further 5 minutes.
8. If adding cooked ingredients: it's time to add them here and cook for 2-3 minutes..
9. Just before turning the heat off add the rest of the oilve oil..
10. Let the soup rest for 5-10 minutes and then serve..

Sauté onions; add the garlic, celery, carrots, potatoes, vegetable Will you make this leftover turkey soup? What's your favorite way to use up turkey meat? This filling soup is made with mince, tinned tomatoes and any leftover veggies you need to use up! Here's a good way to use leftover pot roast -- with its juices and any leftover vegetables. Its a very flexible, use-what-you've-got soup so its hard to go wrong.

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